Rum Aborigen Aldea Punch of Fire
- 13.95 € 15.50 €
- Brand: Ron Aldea
- Reference: 693007010140224
- Availability: In Stock
Rum Aborigen Aldea Punch of Fire
Brand: Ron Aldea
Producer: Destilerías Ron Aldea
Variety: Coffee Rum
Bottle volume: 0,7 L.
Graduation: 38%
Botle: Cristal
Elaboration:
Punch of Fire, spirit drink based on white rum, pepper and spices, sweet and spicy. From a soft fragrance to fresh notes of guarapo, vanilla and cinnamon, with an intense and marked flavor of pepper.
Legend has it that the ancient Aborigines used a sacred drink during war rituals to venerate the supreme beings and ask them to instill in warriors strength and courage for battle. This sacred drink was made from various types of pepper that were sweetened to facilitate its intake.
The Blow of Fire, as they called it, kept the blood warm on cold nights and facilitated the digestion of food, invigorating the body and spirit for combat.
Based on that sacred drink, we have created Punch of Fire Aboriginal Village, a spirit based on white rum, spices and pepper that immerses you in the experience of the Aboriginal warrior preparing for glory.
CANARY BLOODY MARY
Ingredients:
- 5 cl of Punch of Fire Aboriginal Village Rum
- 9 cl of tomato juice
- 1.5 cl of lemon juice
- 2 Dashes of Salsa Perrins (Worchestershire)
- 1 Dash (hit) from Volcan Palmero or Tabasco
Garnish: fresh celery and lemon wedge.
Dressings: Season with celery salt, salt and pepper.
Observations: It is made in a mixing glass or directly in a hig-ball glass.
RON ALDEA y ABORIGEN
Since 1936, in the Canary Islands, Ron Aldea has been produced by hand with sugar cane grown on its own plantations on La Palma island, currently being the distillery dedicated to the traditional production of authentic Canary rum with eight hectares of sugar cane organically produced.
Ron Aldea, after 4 generations of master rum makers, makes agricultural and exclusive rums, produced with its own cane juice that is distilled depending on the final product, using direct fire for special editions, or biological energy for the rest of Aldea rums and Aborigen liquors, highlighting its honey rum, caramel rum, banana liqueur, as well as an exclusive cocktails colección.
Perfect agricultural rum, of extreme quality and personality that is produced in an artisanal way with sugar cane juice from La Palma, an unparalleled island where nature, tradition and crafts come together in harmony to combine the aroma of native sugar cane. freshly cut, the purity of the spring water and the breeze of the Atlantic Ocean.
Ron Aldea, a unique experience, 100% from Canary Islands, totally handmade.
The sale of alcohol to minors under the age of 18 is prohibited. Responsible consumption is recommended.
